GOLDHORN-BEEFCLUB Berlin

Grill Course "Pork"

Topic: Pork – Cerdo Ibérico, 100% pure breed
Location: Goldhorn-Beefclub
Duration of course: appr 5 hours
Price per person: 350,- €

Menu

Starter:

Grilled Secreto (tender cut from the shoulder) stuffed with prunes and caramelized walnut kernel

Main course:

Grilled Ibericó filet (appr 300g) covered with bacon with grilled vegetables and rösti

Dessert:

Grilled ice-cream tart with flambéed fruit and cream

AGENDA:

1. GENERAL PART

Welcome with a welcome drink
A few words about how to grill
Questions – Answers
Short break

2. STARTER

Product information
Preparation
Creation of Starter
Tasting and eating of starter
Short break

3. MAIN COURSE

Product information
Preparation
Creation of main course
Tasting and eating of main course
Short break

4. DESSERT

Product information
Preparation
Creation of dessert
Tasting and eating of dessert
Short break

5. Relaxed farewell evening in the smoker lounge

Presentation of diplomas and hand back of equipment
Get-together over a drink and a cigar

Advanced Booking: Here you can book for one of our grill courses

Our grill courses always take place Sundays, Mondays, Tuesdays, and Wednesdays.
We will contact you immediately

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